Mexican club sandwich

A Mexican sandwich is a bright and rich dish that combines textures and flavors. Crispy bread, savory sauce and fresh vegetables combined with spicy meat create a unique gastronomic impression.

Composition:
Ingredients:
Bread: Soft Mexican bolillo or Teller bread, lightly toasted.
Protein: Various options such as meat (chicken, beef, pork al pastor), fish, or even a vegetarian filling (such as beans or avocado).
Filling:
Refried beans (mashed and fried bean

300 grams