Paitan Ramen is a Japanese noodle soup made with chicken broth. Unlike other types of ramen, which use pork or fish as the base for the broth, paitan ramen is distinguished by its lightness and richness of chicken broth, which is cooked to such an extent
Composition:
Main Ingredients:
Noodles:
Paitan ramen noodles are usually medium thick, but may vary depending on the region or the chef’s preferences. It absorbs the broth well without losing its texture.
Chicken broth:
The main ingredient of paitan ramen is a stron
700 ml
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