Spaghetti bolognese

Spaghetti Bolognese (or pasta with bolognese sauce) is a classic Italian dish that combines pasta (most often spaghetti or tagliatelle) with a meat sauce made from ground meat (most often beef or pork), tomatoes, onions, garlic and various spices.

Composition:
Composition:

Meat: The main ingredient is ground meat (usually beef or pork), which is cooked until golden brown. Other types of meat or mixtures of several types of meat can be used in traditional recipes.

Vegetables: Onions, carrots and celery are an

500 grams